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Homemade Mondays, week 47

Homemade Mondays is a series for people that are on a journey to better living, via healthier eating and a more natural lifestyle.  We realize that there are different paths that we all take to get to that place, and this bloghop celebrates that.  Whether you’re a seasoned raw foodist who has banned all things unnatural, or a rookie who is starting out by cutting out junk food, we’d love to hear from you! Link up with your favorite recipes, projects, crafts, or rants and raves.

The Hosts:

(that’s me!) Sarah of Frugal by Choice, Cheap by Necessity
Aubrey of Homegrown & Healthy
Jess from Scratch Mommy
and Lauren from Mindful Mama
How to
Homemade Mondays will open every Monday. You have until Thursday to make your submissions. We will share our favorite posts on Facebook, Twitter, Pinterest, and shout it from the rooftops.
  • Link up. Use the submission form below to add your blog posts to our gallery below. You can add as many links as you’d like, as long as they’re on topic. What’s eligible? Recipes, crafts, DIY projects, gardening, fitness, green ideas or just plain old advice. We’re pretty open.
  • Tell us about yourselves. Leave a comment telling us a little about your site and what you’ve shared. Of course this isn’t mandatory, but it’s a good way to stand out.
  • Link back. Share the love by adding a link back to this party with your readers so they can see all of these great ideas as well.

My favorite post from last week was Dehydrating Potatoes by “Let This Mind Be In You”.

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6 comments on “Homemade Mondays, week 47”

  1. Never thought of dehydrating potatoes. I will have to give that a try. Thanks for hosting this morning!

  2. Thanks for hosting this linkup again this week. I linked up an upcycling craft today.

  3. Well, that’s one thing I never thought of dehydrating! Although, they do it in the storebought stuff. Smart. 🙂 Thanks for hosting!
    ~Stacy @ Stacy Makes Cents

  4. Thank you for this opportunity! I was brave enough to share a link to my own page for the first time.

  5. I love the variety of posts. Thanks for continuing to host.