Meal plan for December 12-18th
This weekend has been so cold; I’ve felt like I haven’t been able to get warm once. I fear it might be a cold coming on, or just burning the candle at both ends for too long. I usually go to bed around 10 ish (I wake up at 5), but have been staying up until about 11:30 or midnight to finish up Christmas presents. Tis the season!
Here is what we’ll be enjoying in our house this week:
Monday:: Quiche (from the freezer), cast iron skillet potatoes, and fruit.
Tuesday:: A new cashew chicken recipe I’m trying out, fried rice, and edamame.
Wednesday:: Working late. Jack will have dinner at my aunt’s, and I’ll grub on leftover (or eggs) when I get home.
Thursday:: Working late. Troy and Jack will be having lasagna (from the freezer), homemade garlic bread, and salad.
Friday:: Chicken and dumplings in the crockpot and fruit.
Saturday:: Homemade pizza and salad.
Sunday:: Family dinner at my parent’s.
This week I spent $42.75 on groceries; most of it being produce and restocking dried items in my pantry.
Whatever the week brings you, I hope it is fabulous!