5 from 1 vote
three eggnog waffles on a plate
Eggnog Waffles {Make Ahead Christmas Breakfast}
Prep Time
5 mins
Cook Time
15 mins
Resting Time
10 mins
Total Time
20 mins
 

With crispy edges and soft fluffy insides, Eggnog Waffles are a perfect make-ahead Christmas breakfast. Enjoy a delicious holiday breakfast in a flash.

Course: Breakfast
Cuisine: American
Keyword: Christmas morning breakfast, Eggnog waffles, make ahead breakfast
Servings: 6
Calories: 283 kcal
Ingredients
Instructions
  1. Combine dry ingredients in a large bowl and whisk until mixed. Mix wet ingredients in a separate bowl and whisk until well combined.

  2. Make a well in the dry ingredients, and add the wet ingredients, and stir just a few times. There may still be some lumps. That’s ok. Set aside for at least 10 minutes and preheat your waffle iron.

  3. Lightly spray the hot waffle iron with olive oil spray and pour batter into the waffle maker (See your manual because each model will recommend a different amount) until cooked through.

Recipe Notes

For the fluffiest waffles, don't overmix the batter!

 

No whole wheat flour? Use the same amount of all-purpose flour and leave out the vital wheat gluten.

 

Leave the batter in the fridge overnight if you'd like to make the waffles fresh in the morning.

Nutrition Facts
Eggnog Waffles {Make Ahead Christmas Breakfast}
Amount Per Serving (1 waffle)
Calories 283 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 8g50%
Cholesterol 98mg33%
Sodium 275mg12%
Potassium 443mg13%
Carbohydrates 29g10%
Fiber 3g13%
Sugar 6g7%
Protein 10g20%
Vitamin A 505IU10%
Vitamin C 1.1mg1%
Calcium 205mg21%
Iron 1.7mg9%
* Percent Daily Values are based on a 2000 calorie diet.