Place the first 4 ingredients in a medium mixing bowl and stir until combined.
Add in the baking soda and stir.
Recipe makes enough for 6-8 pizzas depending on how "saucy" you like it.Transfer extras to 4 or 8 oz canning jars and freeze for up to six months.To make your own Italian Seasoning, this recipe from The Grant Life works perfectly.3 tbsp dried basil 1 tbsp garlic powder 1 tsp onion powder 2 1/2 tsp dried oregano 3 tbsp dried parsley 1 tsp dried rosemary 1 tsp dried thyme 1/4 tsp black pepper 1/2 tsp red pepper flakesFor my overseas friends, you can replace tomato sauce with liquidized tomatoes or passata, and tomato paste with tomato puree.
Homemade Sugar-Free Pizza Sauce
Amount Per Serving (2 tbsp)
Calories 9Calories from Fat 9
% Daily Value*
Saturated Fat 1g6%
Vitamin A 142IU3%
Vitamin C 2mg2%
* Percent Daily Values are based on a 2000 calorie diet.