5 from 1 vote
a jar of avocado ranch on a blue plate with herbs and a spoon
Avocado Ranch Dressing {Dairy-Free Ranch Dressing}
Prep Time
5 mins
Cook Time
0 mins
Total Time
5 mins

Smooth and creamy, you'll flip for this Avocado Ranch Dressing! With adaptable ingredients, this can be a paleo, vegan and/or Whole30 ranch dressing. 

Course: Condiments
Cuisine: American
Keyword: Avocado Ranch Dressing, Dairy-Free Ranch Dressing, Whole30 Ranch Dressing
Servings: 16
Calories: 25 kcal
  1. Add the avocado, spices, and vinegar to a food processor or blender. Blend until everything has been uniformly chopped.

  2. Slowly drizzle in the milk, pausing to scrape down the sides if needed. 

Recipe Notes

The recipe calls for 1/3 cup of milk to make a pourable dressing. If you would prefer to serve this as a dip, only use enough milk to create a creamy texture.


If you would prefer to use fresh herbs, use 1 tbsp per 1 tsp mentioned in the recipe. Use 3/4 tsp fresh dill, and 1 1/4 tsp of fresh tarragon.

Nutrition Facts
Avocado Ranch Dressing {Dairy-Free Ranch Dressing}
Amount Per Serving (1 tbsp)
Calories 25 Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 1g6%
Cholesterol 1mg0%
Sodium 76mg3%
Potassium 77mg2%
Carbohydrates 2g1%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Vitamin A 235IU5%
Vitamin C 3.3mg4%
Calcium 10mg1%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.