Line a rimmed baking sheet with parchment or a silpat.
Add all ingredients to a mixing bowl and combine. Pro tip: it's easiest to mix using your hands.
Make uniform-sized meatballs and place them on the baking sheet without allowing them to touch.
Bake for 15 minutes, and then flip and bake for an additional 8 minutes. Cook until internal temperature is 160 degrees F.
If you'd like the tops crispy/browned, place under a broiler set to high for 1-2 minutes. Watch closely so they don't burn!
Makes 16 1 inch meatballs.Sub in almond flour and use coconut aminos in place of the soy sauce to make these gluten-free.Add an optional 1/3 cup of grated carrot to the mixture to increase the veggies.
Sweet Chili Sauce Meatballs
Amount Per Serving (4 meatballs)
Calories 365Calories from Fat 234
% Daily Value*
Saturated Fat 9g56%
Vitamin A 195IU4%
Vitamin C 6mg7%
* Percent Daily Values are based on a 2000 calorie diet.
Sweet Chili Sauce Meatballs - https://www.sustainablecooks.com/asian-pork-meatballs/