Learn how easy it is to make delicious Homemade Cinnamon Almond Butter at home. This healthy snack only tastes sinful but is Whole30, paleo, and keto-friendly.
Combine the almonds, coconut oil, salt, and 1 tbsp of cinnamon in a medium bowl and toss to coat. Pro tip: if you prefer chunky style almond butter, reserve 1/2 cup of almonds from this step.
Spread on a rimmed baking sheet. Roast for 9 minutes and stir. Roast another 6 minutes. Allow to cool until you're able to handle the almonds (about 15 minutes).
Add nuts to the bowl of a food processor, and process for two minutes. Scrape the sides, taste and add the additional tbsp of cinnamon (or to taste). Blend for another three minutes. Process for another three minutes or until it has reached your desired texture.
If you prefer chunky almond butter, add in 1/2 cup of chopped almonds at this point.