How to Make Powdered Sugar
Learn how to make icing sugar in your own kitchen. Just one ingredient and three minutes are all you need to make it yourself.
Ingredients
- sugar {as much as needed}
Instructions
- Place the desired amount of sugar in a food processor, high-powered blender, or Magic Bullet.
- Process for 1-3 minutes, or until it has reached your desired consistency. {Do stay near the blender while it is processing.}
- Finished powdered sugar should be fine, and easy to sift.
Notes
If using a blender or food processor, I find it best to place a damp towel over the top to catch any escaping powdered sugar.
If using more than 2 cups of sugar, separate into multiple batches for processing.
Stay in the same room with the blender while it is processing.
Nutrition Facts
How to Make Powdered Sugar
Amount Per Serving (1 tbsp)
Calories 31
% Daily Value*
Carbohydrates 8g3%
Sugar 8g9%
* Percent Daily Values are based on a 2000 calorie diet.