a mug of london fog latte in a mug with a green tea pot
London Fog Latte {Earl Grey Milk Tea}
Prep Time
1 min
Cook Time
10 mins
Total Time
11 mins
 

A London Fog Latte is a deliciously warm and cozy drink. A tea latte with Earl Grey, a hint of lavender and steamed milk, is a fun change from coffee. 

Course: Drinks
Cuisine: Fusion
Keyword: London Fog Latte, How to make a London Fog
Servings: 1
Calories: 97 kcal
Ingredients
  • 1 Earl Grey tea bag (or 1 tsp loose Earl Grey tea)
  • 1 cup water
  • 1/4 tsp lavender (culinary grade)
  • 1/2 cup milk
  • 1 tsp sugar (optional, more or less to taste)
  • 1/2 tsp pure vanilla extract
Instructions
  1. In a small saucepan, heat water to just under boiling. Pour into a large mug and add the tea bag and lavender. Steep for 5-7 minutes (depending on how strong you like your tea).

  2. In the same saucepan, warm milk over medium heat without letting it boil. If using sugar, add it to the milk to dissolve.

  3. Using a slotted spoon, strain the lavender and tea bag, and add the milk and vanilla. Stir to combine.

To Make Frothed milk
  1. After the milk has heated in step 2 above, you can choose to froth it before adding it to the tea. Use a milk frother or blend it for 2 minutes on high in a blender. Carefully pour the liquid milk into the tea and spoon the foamy milk on top of the mug.

Recipe Notes

Use two tea bags for a strong tea flavor.

 

Want an iced Earl Grey latte? Follow the directions above, skipping the milk frothing, and store the whole thing in the fridge until cooled. Serve over ice.

 

If you'd like to use loose tea, sub in 1 tsp of tea for every tea bag.

Nutrition Facts
London Fog Latte {Earl Grey Milk Tea}
Amount Per Serving (1.5 cups)
Calories 97 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 2g13%
Cholesterol 12mg4%
Sodium 65mg3%
Potassium 161mg5%
Carbohydrates 10g3%
Sugar 11g12%
Protein 4g8%
Vitamin A 198IU4%
Calcium 138mg14%
* Percent Daily Values are based on a 2000 calorie diet.