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These Air Fryer Green Beans are delicious and simple to make. Perfectly cooked in the air fryer, these roasted green beans are ready in under 10 minutes. 

a white oval plate with roasted air fryer green beans, two lemon slices, and rose gold silverware on a white board.
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If you are looking for a tasty and speedy side dish, you cannot beat these green beans in the air fryer. They’re easy to customize and “dress up” and are packed with lots of flavor.

Even better, these green beans are similar to oven-roasted green beans, but you don’t even have to turn on that energy hog!

Looking for more tasty green bean recipes? Check out these Garlic Butter Green Beans, Stir-Fried Green Beans, Green Beans in Tomato Sauce, Cheesy Green Bean Casserole, Refrigerator Dilly Beans, and Crispy Green Bean Fries.

Ingredients and Variations

a bowl of green beans, salt, and olive oil on a white board.

The print recipe card below has the exact measurements, but this recipe is rocking:

  • Green beans (surprised?)
  • Olive oil
  • Flaky sea salt

You can use either Haricot verts or thin French green beans that are longer and thinner than traditional green beans.

I have used both in this recipe to great success. Haricot verts tend to cook 1-2 minutes faster than green/string beans.

It’s a very bare-bone base recipe, but then you get to customize it to your preferences! A few suggestions: crumbled bacon, minced garlic, a splash of balsamic vinegar, red pepper flakes, and grated Parmesan cheese.

One of my favorite ways to enjoy these green beans in the air fryer is by tossing them with a splash of soy sauce and sesame oil right before serving.

3 photos showing the process of making roasted green beans in an air fryer.

PRO TIPS/RECIPE NOTES

  • Every person prefers their veggies roasted to a specific level. Use common sense and check on your green beans during the cooking process to see what works best for you.
  • You can use olive oil cooking spray if you’d like to reduce the oil used in the recipe. You’ll want to spray the green beans in a bowl or on a plate before adding them to the air fryer. Commercial cooking sprays with propellants can damage the lining of the air fryer basket and should never be sprayed directly on the basket. Or, you can use a Misto which does not use any propellants.

two plates of roasted green beans.
5 from 1 rating

Air Fryer Green Beans

Servings: 4
Prep: 5 minutes
Cook: 10 minutes
Total: 15 minutes
a white oval plate with roasted air fryer green beans, two lemon slices, and rose gold silverware on a white board.
These air fryer green beans are delicious and simple to make. Perfectly cooked in the air fryer, these roasted green beans are ready in under 10 minutes. 

Ingredients 

Instructions 

  • Trim the ends of the green beans. You can cut them in half for larger beans.
    1 lb green beans
  • Rinse green beans in clean water, drain, and pat dry.
  • Toss the beans in a bowl with olive oil and add to the air fryer.
    2 tsp olive oil
  • If you prefer softer green beans, add 1 tbsp of water to the air fryer basket. This only works for basket-sytle air fryers.
  • Cook at 300F for 10-13 minutes (or to your desired level of roasted), shaking the basket at 5 minutes.
  • Salt the finished beans to taste.
    1/4 tsp sea salt

Notes

  1. Every person prefers their veggies roasted to a specific level. Use common sense and check on your green beans during the cooking process to see what works best for you.
  2. You can cut and prep the green beans days ahead of time. Trim, wash, dry, and store uncooked green beans in an air-tight container for up to three days.

Nutrition

Serving: 0.75cupsCalories: 53kcalCarbohydrates: 8gProtein: 2gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gSodium: 152mgPotassium: 239mgFiber: 3gSugar: 4gVitamin A: 782IUVitamin C: 14mgCalcium: 42mgIron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Side Dish
Cuisine: American
Tried this recipe?Mention @sustainablecooks or tag #sustainablecooks!

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About Sarah Cook

I'm here to help you make easy, seasonal, and no-fuss recipes for yourself and your family.

Whether it's a quick one-pot dinner or if I am teaching you how to can and preserve local produce, you can consider me your elder millennial grandma

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